Scoring Card for Characteristics of Mother, Child, and Environtment in Early Stunting Detection Efforts

Diah Eka Nugraheni, Epti Yorita, Ayu Pravita, Yusari Asih

Abstract


Stunted children at an early age have lower fluid intelligence. 48.6% of children aged 7-8 years have less cognitive ability. This study uses a case-control research design. The sample in this study included 113 case groups and 113 control groups. The independent variables in this study were maternal anemia, Choric Energy Deficiency (CED) in pregnant women, pregnancy complications, maternal infection history, smoking habits, mother's height, age at pregnancy, mother's education, birth weight, birth length, gender of the baby, history of diarrheal infection, ARI, gestational age during pregnancy, birth gap, exclusive breastfeeding, weaning food, helminthiasis, child immunization, clean water, and family income. The dependent variable in this study is the incidence of stunting in children under five. The results showed that the variables related to stunting were maternal anemia, CED in pregnant women, mother's height, age at pregnancy, mother's education, birth weight, birth length, baby's gender, history of diarrheal infection, ARI, helminthiasis, and income. The analysis using the ROC obtained a confidence value of 8.5, which means very good, and the cut-off point that can be used in determining the risk of stunting is 8.5. It is necessary to socialize the use of stunting scoring cards to carry out early detection of toddlers to find out whether there is a risk of stunting so health workers can carry out proper assistance to apply the prevention efforts.

Keywords


Early detection; Scoring; Stunting.

Full Text:

PDF

References


Banurea, D. (2018). Pemanfaatan Dana Desa Dalam Pembangunan Desa (Suatu Penelitian di Desa Perolihen, Kec. Sitellu Tali Urang Jehe, Kab. Pakpak Bharat). Jurnal Ilmiah Mahasiswa Fakultas Ilmu Sosial & Ilmu Politik, 3(1). https://jim.usk.ac.id/FISIP/article/view/6092

El Taguri, A., Betilmal, I., Mahmud, S. M., Ahmed, A. M., Goulet, O., Galan, P., & Hercberg, S. (2009). Risk factors for stunting among under-fives in Libya. Public health nutrition, 12(8), 1141-1149. https://doi.org/10.1017/S1368980008003716

Hamal, D., Nursyarofah, N., & Qualifa, A. (2021). Jenis kelamin dan panjang badan lahir sebagai faktor kejadian stunting di Kabupaten Majenen Provinsi Sulawesi Barat tahun 2018 (Analisis Data Riskesdas 2018). Arkesmas, 6, 1-7.

Hien, N. N., & Kam, S. (2008). Nutritional status and the characteristics related to malnutrition in children under five years of age in Nghean, Vietnam. Journal of Preventive Medicine and Public Health, 41(4), 232-240. https://koreascience.kr/article/JAKO200828837397164.pdf

Kementerian Kesehatan RI. (2019). Laporan Nasional Riskesdas 2018. Jakarta: Lembaga Penerbit Badan Penelitian dan Pengembangan Kesehatan.

Margawati, A., & Astuti, A. M. (2018). Pengetahuan ibu, pola makan dan status gizi pada anak stunting usia 1-5 tahun di Kelurahan Bangetayu, Kecamatan Genuk, Semarang. Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition), 6(2), 82-89. https://doi.org/10.14710/jgi.6.2.82-89

Masithah, T., & Martianto, D. (2005). Hubungan pola asuh makan dan kesehatan dengan status gizi anak batita di Desa Mulya Harja. Media Gizi dan Keluarga, 29(2). http://repository.ipb.ac.id/handle/123456789/52287

Neldawati, N. (2006). Hubungan Pola Pemberian Makanan Pada Anak Dan Karakteristik Lain Dengan Status Gizi Balita 6-59 Bulan Di Laboratorium Gizi Masyarakat Puslitbang Gizi Dan Makanan (P3GM)(Analisa Data Sekunder Dan Balita Gizi Buruk Tahun 2005). [Skripsi]. Depok: Fakultas Kesehatan Masyarakat, Universitas Indonesia.

Nengsih, N., Ratnasari, E., & Nurhasanah, N. (2022). Determinants Of Application Of Balanced Nutrition Guidelines To Mothers Who Have Preschool Children (3-6 Years) During The Adaptation Of New Habits. Jurnal Kebidanan Malahayati, 8(2), 272-279. http://dx.doi.org/10.33024/jkm.v8i2.6549

Oddo, V. M., Christian, P., Katz, J., Liu, L., Kozuki, N., Black, R. E., . . . Humphrey, J. (2016). Stunting mediates the association between small-for-gestational-age and postneonatal mortality. The Journal of Nutrition, 146(11), 2383-2387. https://doi.org/10.3945/jn.116.235457

Qoyyimah, A. U., Wintoro, P. D., Hartati, L., & Chasanah, M. (2021). Hubungan Riwayat Ibu Hamil Kekurangan Energi Kronis Dengan Kejadian Stunting Pada Balita Usia 3-5 Tahun Di Puskesmas Jatinom Klaten. Paper presented at the Prosiding Seminar Nasional Unimus.

Stephenson, T., & Schiff, W. (2019). Human Nutrition: Science for Healthy Living, 2e. McGrawHill Education.

Sunawang, Utomo, B., Hidayat, A., Kusharisupeni, & Subarkah. (2009). Preventing low birthweight through maternal multiple micronutrient supplementation: a cluster-randomized, controlled trial in Indramayu, West Java. Food and nutrition bulletin, 30(4_suppl4), S488-S495. https://journals.sagepub.com/doi/pdf/10.1177/15648265090304S403

Supariasa, I. D. N., & Purwaningsih, H. (2019). Faktor-Faktor Yang Mempengaruhi Kejadian Stunting Pada Balita Di Kabupaten Malang. Karta Rahardja: Jurnal Pembangunan dan Inovasi, 1(2), 55-64. http://ejurnal.malangkab.go.id/index.php/kr/article/view/21

Tanzil, L., & Hafriani, H. (2021). Faktor-Faktor Yang Mempengaruhi Terjadinya Stunting Pada Balita Usia 24-59 Bulan. Jurnal Kebidanan Malahayati, 7(1), 25-31. http://dx.doi.org/10.33024/jkm.v7i1.3390

Wanimbo, E., & Wartiningsih, M. (2020). Hubungan Karakteristik Ibu Dengan Kejadian Stunting Baduta (7-24 Bulan) Di Karubaga. Jurnal Manajemen Kesehatan Yayasan RS. Dr. Soetomo, 6(1), 83-93. http://dx.doi.org/10.29241/jmk.v6i1.300




DOI: https://doi.org/10.26630/jk.v14i1.3559

Refbacks

  • There are currently no refbacks.


Published by: Poltekkes Kemenkes Tanjung Karang

Alamat: Jl. Soekarno-Hatta No. 6 Bandar Lampung
Telepon: 0721-783852 Fax: 0721-773918, emai: jk@poltekkes-tjk.ac.id
 

Jurnal Kesehatan is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.