MEGAPUTRI, Dealinda Zuanisnur; SEPTIATI, Yosephina Ardiani. Tinjauan Kandungan Escherichia Coli Pada Makanan Jajanan di Lingkungan Kampus-B Poltekkes Bandung. Ruwa Jurai: Jurnal Kesehatan Lingkungan, [S. l.], v. 17, n. 3, p. 166–175, 2024. DOI: 10.26630/rj.v17i3.3957. Disponível em: https://ejurnal.poltekkes-tjk.ac.id/index.php/JKESLING/article/view/3957. Acesso em: 22 dec. 2024.